In the kitchen
Some of the things we’ve been cooking up lately:
- eggs, eggs, and more eggs (our chickens are responding to the increasing length in days and we are needing to get back into the egg habit)
- a Valentine’s gift to our cats–heart-shaped wet food
- our first batch of nettles pasta this season (“can we throw it like pizza dough?”)
- usnea tea
- horse-shaped biscuits
